Candy Cane Mint Milanos

Pepperidge Farm Mint Milanos dipped in candy melts and sprinkled with crushed candy canes. [image:1]

Candy Cane Mint MilanosCandy Cane Mint Milanos

NEEDED INGREDIENTS

  • One box Pepperidge Farm Mint Milanos
  • Red candy melts
  • Shortening (optional)

How to make it

  1. Take about 4 full-size candy canes and crush into small pieces, but not so much that the candy canes become powdery. We recommend placing the candy canes into a large Ziploc bag and crushing with the side of a rolling pin. Set aside.
  2. Prepare the candy melts in a small bowl according to package directions.
  3. Add a tablespoon of melted vegetable shortening if the mixture isn't perfectly smooth.
  4. Once smooth, dunk Milanos one at a time into the candy melt mixture, making sure to only dip about ½ the cookie.
  5. Immediately sprinkle the dipped half of the cookie with candy cane pieces.
  6. Set aside on wax or parchment paper to cool.
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